festive blue crabs

(1 RATING)
16 Pinches
Nekoosa, WI
Updated on Oct 3, 2013

Very good

prep time 20 Min
cook time 35 Min
method Bake
yield Makes 4 servings

Ingredients

  • 2 - dozen small blue crabs, cleaned
  • 3-4 tablespoons lemon juice
  • 1/4 cup season-all
  • 1/2 cup butter or margarine

How To Make festive blue crabs

  • Step 1
    Using a sharp knife, remove claws. Discard legs, reserving claws. Clean crabs. Place crabs and claws in two ungreased 13x9-inch baking dishes; sprinkle with lemon juice and season-all let stand 45 minutes; dot with butter. Cover and bake at 300 degrees for 30 minutes. Makes 4 servings.

Discover More

Category: Seafood
Ingredient: Seafood
Method: Bake
Culture: American

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