Cabbage Casserole

Name: Cabbage Casserole
Prep time: 10 min
Cook time: 1 h 5 min
Total time: 1 h 15 min
Yield: 6
Ingredients: 1 medium onion, chopped; 1 celery stalk, chopped; 3 Tbsp margarine; 3/4 lb lean ground beef; 1/2 tsp salt; 1 medium cabbage, shredded; 2 apples, sliced thin

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By Rosanne Runfola
@RetiredRosie

This recipe is from the cookbook called "Apple Recipes." It is a slim volume that I purchased at a hospital gift shop.

Rating:

★★★★★ 1 vote5

Serves:

Prep:

10 Min

Cook:

1 Hr 5 Min

Ingredients

1

medium onion, chopped
1

celery stalk, chopped
3 Tbsp

margarine
3/4 lb

lean ground beef
1/2 tsp

salt
1 medium

cabbage, shredded
2

apples, sliced thin
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How to Make Cabbage Casserole

Step-by-Step

In skillet, saute onion and celery in margarine for 2 minutes.
Add ground beef and salt and stir another 2 minutes.
Spread half the cabbage in 2 quart baking dish and cover with half the apples and all the meat mixture.
Add remaining cabbage and apple slices.
Cover and bake 1 hour. Nice with mashed potatoes or noodles. It does not specify what to cover the dish with. I would say aluminum foil would work.