How to Make Butter Meat
- Thaw deer tenderloin, rinse and put in crock pot.
- Add onion soup mix, tomato sauce, water and stir.
- Add potatoes, salt and pepper.
- Place lid on crock pot,cook on low all day or high 4 hours or so.
- Cook rice and spoon "Butter Meat" over rice. Serve with green salad and buttery biscuits.