Bayou Biryani

Bayou Biryani Recipe

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Sandy Velin


My daughter-in-law createdd this tasty dish based on a time intensive dish her mother makes. This is quick and tastes great.

★★★★★ 1 vote
3 to 4
10 Min
25 Min


1 to 2 c
basamati rice
15 oz can(s)
cuban black beans (tjs) undrained
15 oz can(s)
corn drained
8 oz can(s)
diced green chiles undrained
3 to 4
andouille sausages (chicken)
cajun seasoning and tabasco to taste
shredded pepper jack cheese
chopped fresh cilantro


1Cook rice in rice cooker or according to directions.
2Mix black beans, drained corn and green chilies together in small dish, microwave about 2 minutes unil hot. Slice sausage, cook until browned, about 5 minutes.
3Put bean misture on top of rice, top with sausage, cheese and cilantro. Add cajun seasoning and hot sauce to taste.

About Bayou Biryani

Course/Dish: Other Main Dishes
Other Tags: Quick & Easy, Healthy