Baked Venison Chops

Baked Venison Chops Recipe

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Lynda Sweezey


My husband is a hunter and this recipe is one of his and our Grandson's favorites.
Start the night before.


★★★★★ 1 vote

24 Hr
2 Hr 30 Min


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  • 1 1/2 lb
    venison chops
  • 1 Tbsp
    celery seed
  • 3/4 Tbsp
    chili powder
  • 1/4 c
    packed brown sugar
  • 1 Tbsp
    salt ( i omit )
  • 1 tsp
  • 1 can(s)
    tomato sauce
  • 1/4 c
    cider vinegar

How to Make Baked Venison Chops


  1. Combine celery seed,chili powder,brown sugar,salt.
    Rub MOST (NOT ALL) of mixture on meat; let stand overnight in refrigerator.
  2. Add tomato sauce & vinegar to remaining seasoning mixture....Bake in a preheated 225 degree oven for 2 or 21/2 hours Baste while cooking

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