veggie burger taco salad

Name: Veggie Burger Taco Salad
Prep time: 15 min
Cook time: 40 min
Yield: 3
Cuisine: Mexican
Ingredients: 3 cup(s) romaine lettuce leaves; 3 - veggie burger- broken up; 1/2 cup(s) black beans-dry; 1 cup(s) corn- cut off the cob-fresh; 1 cup(s) onions-chopped; 2 tablespoon(s) salsa,fresh- tomato-based; 2 tablespoon(s) salad dressing, light; 2 teaspoon(s) taco seasoning mix; 1 - tomatoes, beef steak- fresh, chopped; 2 ounce(s) cheddar cheese- fat free, shredded

(1 RATING)

24 Pinches

Cora Warner

Paxico, KS

Updated on Apr 20, 2013

This Salad uses VEGGIE Burger for the meat. It is an awesome Taco SALAD. I love it. For my self I leave out the lettuce. I can't have Lettuce because I am on Coumadin. I still think it taste good. My husband love it with Lettuce.[With Lettuce is a high Vitamin K dish]and {without lettuce it is a low vitamin K Dish}

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prep time 15 Min

cook time 40 Min

method Stove Top

yield 3 to 5

Ingredients

3 cups romaine lettuce leaves
3 - veggie burger- broken up
1/2 cup black beans-dry
1 cup corn- cut off the cob-fresh
1 cup onions-chopped
2 tablespoons salsa,fresh- tomato-based
2 tablespoons salad dressing, light
2 teaspoons taco seasoning mix
1 - tomatoes, beef steak- fresh, chopped
2 ounces cheddar cheese- fat free, shredded

How To Make veggie burger taco salad

Step 1

Cook Veggie burgers until brown.

Step 2

Stir in Taco Seasoning.
Step 3

Chopped Tomatoes, Chopped onions, and cut corn off cob.
Step 4

Cook beans and corn.
Step 5

Place lettuce on a plate.
Step 6

Layer the other ingredients and added dressing
Step 7

Cheddar cheese on top. Serve and enjoy
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