super simple mexican pizza

Name: Super Simple Mexican Pizza
Cuisine: Mexican
Ingredients: ## PIZZA DOUGH; 1 package(s) dry active yeast, quick rise; 1 cup(s) water, warm (about 110 degrees); 1 teaspoon(s) sugar; 1 teaspoon(s) salt; 2 tablespoon(s) vegetable oil; 2 1/2 cup(s) flour; ## TOPPING; 1 pound(s) chorizo sausage; 1 can(s) refried beans; 1 1/2 to 2 cup(s) cheddar or colby jack cheese

(1 RATING)

82 Pinches 1 Photo

Jenny W.

Various places, MT

Updated on Oct 19, 2011

Made up this recipe in highschool. I think what really makes it is the crust. It's the best pizza crust I've ever had. Mmmmm.

Rate

prep time

cook time

method ---

yield Many

Ingredients

PIZZA DOUGH
1 package dry active yeast, quick rise
1 cup water, warm (about 110 degrees)
1 teaspoon sugar
1 teaspoon salt
2 tablespoons vegetable oil
2 1/2 cups flour
TOPPING
1 pound chorizo sausage
1 can refried beans
1 1/2 to 2 cups cheddar or colby jack cheese

How To Make super simple mexican pizza

Step 1

Preheat oven to 350. Disolve yeast in water. Add sugar and salt.

Step 2

Add other dough ingredients and stir until mixture forms a ball.
Step 3

Turn upside down and pour enough veggie oil to coat ball of dough.
Step 4

Let dough sit in bowl in a warm place, covered(paper towel, etc.) until doubled in size.
Step 5

While waiting for dough to rise, brown chorizo. After chorizo is browned, add can of refried beans. Mix well.
Step 6

Take risen dough and spread onto cookie sheet or large pizza pan.
Step 7

Spread bean and chorizo mixture on top of dough. Then spread cheese on top of bean and chorizo mixture.
Step 8

Place pizza in oven for 20-25 min. until crust is a light golden brown on the bottom.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes