Spicy Mushroom Balls

Pat Duran


Try these as meatballs or put them in a bread pan uncooked and make a mushroom loaf bake 350^ for 45 minutes or put in muffin cup you have placed a slice of white bread a little sauce the mushroom ball and sprinkle with cheese and bake to melt cheese.

★★★★★ 2 votes
4 to 6
5 Min
15 Min
Food Processor


1 lb
mushrooms, sliced
1/4 c
onion, peeled and chopped
1 clove
garlic, peeled
2 large
2 slice
stale bread, torn into pieces
1/2 tsp
seasoned salt
1/8 tsp
2 tsp
dried thyme or 1 teas. fresh
1 1/2 tsp
honey mustard or your favorite
1 large
jalapeƱo pepper or chipotle pepper if you like a smoky flavor

How to Make Spicy Mushroom Balls


  • 1Heat oven to 350^ and spray a baking pan with cooking no stick spray.
  • 2Place all ingredients into a blender of food processor. Pulse several times until the mixture is chopped and uniform.
    Form mixture into 1-inch balls and place on prepared baking pan.
    Bake 10 minutes or until cooked through.
  • 3Place a few mushroom balls in a sandwich roll and top with tomato pasta sauce and sprinkle with mozzarella cheese . Or make a creamy gravy and serve over cooked noodles with the mushroom balls.

Printable Recipe Card

About Spicy Mushroom Balls

Main Ingredient: Vegetable
Regional Style: Mexican
Other Tag: Healthy