smoked cheddar & chili bison burger

Ingredients

• 1 pound ground buffalo
• 2 ounces smoked cheddar diced into small pieces
• 1 can diced green chiles
• 1/4 cup red onion diced very small
• 2 teaspoons garlic powder
• 1 teaspoon sea salt
• 1 teaspoon onion powder
• 1 teaspoon black pepper coarse ground
• 9 slices avocado
• 3 slices sweet onion
• 6 slices tomato
• 6 - baby lettuce leaves
• 1 tablespoon horseradish mustard
• 3 - cibatta rolls