shrimp taquitos

Name: Shrimp Taquitos
Prep time: 10 min
Cook time: 20 min
Cuisine: Mexican
Ingredients: 1 pound(s) small shrimp, chopped; 3 - chipotle chiles; 2 tablespoon(s) mayonnaise; 1/2 - bar cream cheese (8 ounces); 2 tablespoon(s) onion; 1/2 cup(s) sour cream; 1 package(s) corn tortillas; 1 - garlic clove, minced; - salt and pepper to taste

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35 Pinches 1 Photo

Brandy Bender

Darrington, WA

Updated on Jun 2, 2013

Found this recipe in a local grocery ad.

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prep time 10 Min

cook time 20 Min

method ---

yield

Ingredients

1 pound small shrimp, chopped
3 - chipotle chiles
2 tablespoons mayonnaise
1/2 - bar cream cheese (8 ounces)
2 tablespoons onion
1/2 cup sour cream
1 package corn tortillas
1 - garlic clove, minced
- salt and pepper to taste

How To Make shrimp taquitos

Step 1

saute the onions in a little oil. add garlic and shrimp.

Step 2

in a food processor, pulse the sour cream, cream cheese, mayonnaise and chipotle peppers until well blended.
Step 3

add this paste with the shrimp. season with salt and pepper to taste. cook until the mixture is reduced somewhat.
Step 4

roll the tortillas with the stuffing and fry in a sauce pan filled with shallow oil. serve with avocada, tomato and parsley or guacamole (optional).
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