perfect black bean burritos!

Name: Perfect Black Bean Burritos!
Prep time: 5 min
Cook time: 5 min
Yield: 4
Cuisine: Mexican
Ingredients: 2 can(s) black beans; 1 box(es) near east whole wheat couscous; 2 cup(s) water; - salt and pepper; - various spices (you choose!); - flour tortillas; - sour cream (any kind); - shredded cheese (you choose!); - lettuce leaves of your choice; - salsa or guacamole to taste

(1 RATING)

16 Pinches

Bee B-W

Chicago, IL

Updated on Nov 7, 2011

My fiance and I tried making these one night when we were stumped for ideas in an empty cabinet. The verdict? "Better than Chipotle!"

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prep time 5 Min

cook time 5 Min

method ---

yield 4 serving(s)

Ingredients

2 cans black beans
1 box near east whole wheat couscous
2 cups water
- salt and pepper
- various spices (you choose!)
- flour tortillas
- sour cream (any kind)
- shredded cheese (you choose!)
- lettuce leaves of your choice
- salsa or guacamole to taste

How To Make perfect black bean burritos!

Step 1

Bring water, salt, and pepper to a boil in a medium saucepan.

Step 2

Stir in couscous. Remove from heat and leave covered for 5 minutes.
Step 3

Stir black beans and additional spices into couscous.
Step 4

Put a bit of the black bean mix into tortilla, add lettuce, cheese, sour cream, salsa, and/or guacamole.
Step 5

Wrap and eat!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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