Our Taco Salad Night

1
Dawn Ballou

By
@simplyballou

Taco's for 6 people was always chore and the older the kids got the more they ate! Tacos can get expensive... so we made taco salads!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
15 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

  • TACO MEAT FILLING:

  • 1 lb
    ground beef
  • 1 lb
    ground turkey
  • 1 pkg
    taco seasoning mix
  • 1 tsp
    chili powder
  • 1/3 c
    water
  • EVERYTHING ELSE:

  • 1 bag(s)
    tortilla chips, we use nacho cheese doritos
  • 1
    head of lettuce, shredded or torn into bite size pieces
  • 2 small
    tomatoes chopped
  • 3 c
    mexican blend shredded cheese
  • 1 jar(s)
    your favorite salsa
  • 1 pkg
    sour cream
  • 1 can(s)
    sliced black olives, drained

How to Make Our Taco Salad Night

Step-by-Step

  1. Brown the ground meats, drain off the grease. Add taco seasoning, chili powder and water. Simmer for 10 minutes.
  2. Arrange the ingredients in separate serving dishes.
  3. Each individual makes a salad using as little or as much of these ingredients.

Printable Recipe Card

About Our Taco Salad Night

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: Mexican



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