mexican cornbread

Name: Mexican Cornbread
Cook time: 45 min
Cuisine: Mexican
Ingredients: 4 package(s) martha white yellow cornbread mix; 8 ounce(s) grated cheese; 1/2 cup(s) diced sweet onion; 4 slice(s) pickled jalepenos cut up; 1 1/2 pound(s) ground hamburger meat; 1 can(s) creamy style corn (add 1 tb sugar)

(1 RATING)

59 Pinches

Kay Cowell

Bedford, TX

Updated on Dec 13, 2011

Great for a main dish or as a covered dish for a gathering

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prep time

cook time 45 Min

method Bake

yield several

Ingredients

4 packages martha white yellow cornbread mix
8 ounces grated cheese
1/2 cup diced sweet onion
4 slices pickled jalepenos cut up
1 1/2 pounds ground hamburger meat
1 can creamy style corn (add 1 tb sugar)

How To Make mexican cornbread

Step 1

Prepare cornbread according to directions on pkg set aside

Step 2

brown hamburger and drain set aside
Step 3

pour half of cornbread in skillet then top with cheese, canned creamy corn(add a litle sugar to this), onions, diced jalepenos,lastly layer the hamburger meat then top with remaining cornbread
Step 4

Bake 450 degrees 45 or until a knive inserted in center comes out pretty clean
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