mexican casserole

Name: Mexican casserole
Prep time: 10 min
Cook time: 20 min
Yield: 3
Cuisine: Mexican
Ingredients: 1 box(es) cooked pasta (elbow works for me); 1 jar(s) salsa; 1 can(s) black beans, drained; 1 can(s) corn drained; 1 cup(s) non fat cottage cheese (more if youd like); 3 cup(s) shredded cheese

(1 RATING)

37 Pinches

Taylor Simpkins

Grove city, OH

Updated on May 21, 2013

My boyfriend really enjoyed this which surprised me because he can be a picky eater!

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prep time 10 Min

cook time 20 Min

method ---

yield 3-4 serving(s)

Ingredients

1 box cooked pasta (elbow works for me)
1 jar salsa
1 can black beans, drained
1 can corn drained
1 cup non fat cottage cheese (more if youd like)
3 cups shredded cheese

How To Make mexican casserole

Step 1

preheat oven to 375

Step 2

Cook pasta and drain.
Step 3

In large baking dish combine pasta, salsa, cottage cheese, beans, corn and 2 cups of cheese
Step 4

sprinkle remaining cheese on top. Bake for 20 minutes
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