fiesta salad for tacos

Name: Fiesta Salad for Tacos
Cuisine: Mexican
Ingredients: 1 can(s) corn (drained); 1 can(s) black beans (drained/rinsed); 1 - onion; 1 - jalapeno (or seranno); 1 bunch(es) cilantro (add to taste); ? - salt / pepper to taste; ? - cili powder and cumin powder to taste; ? dash(es) red wine vinegar and olive oil

(1 RATING)

20 Pinches

Cynthia Wiggins-Wyrick

Antioch, CA

Updated on Mar 6, 2012

This is a great salsa / salad addition, I love it!

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Ingredients

1 can corn (drained)
1 can black beans (drained/rinsed)
1 - onion
1 - jalapeno (or seranno)
1 bunch cilantro (add to taste)
? - salt / pepper to taste
? - cili powder and cumin powder to taste
? dash red wine vinegar and olive oil

How To Make fiesta salad for tacos

Step 1

Mix all of the above for a nice corn/black bean salad on lettuce!

Step 2

Brown some ground beef with chili powder.
Step 3

Fry up some corn tortilla's to crispy / soft then drain well.
Step 4

In crispy taco shells, put in Ground Beef, the Corn/Black Bean Relish/salad, some lettuce and Avocado and some grated Cheddar/Jack cheese...(add Sour Cream too if you like - we're on a diet, and no non-fat SC here...:-) YUMMY! Even w/out Sour Cream!
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