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copy that! moe's southwestern grill earmuffs salad

★★★★★ 1
a recipe by
Kitchen Dreaming
Goose Creek, SC

I admit it. I have a Moe's addition. I could eat there a lot more often than I do but at about $20 for two people (including drinks) and a tip it's a little pricey to eat there too often. My newest addiction on their menu is the Earmuffs salad. Now I can make this little gem at home and I am absolutely thrilled! Follow my full blog or visit me on facebook!

★★★★★ 1
prep time 20 Min
cook time 5 Min

Ingredients For copy that! moe's southwestern grill earmuffs salad

  • 2 sm
    chicken breast halves, skinless and boneless
  • 1 tsp
  • salt and pepper, to taste
  • 1 lg
    romaine lettuce head, chopped
  • 1 c
    rice, mexican - prepared per package instructions
  • 1 can
    black beans or pinto beans, drained and rinsed
  • 1 md
    jalapeno, seeded and diced
  • 1/2 c
    white onion, diced
  • 1 c
    fresh salsa
  • 1 c
    guacamole picado
  • 1/2 c
    cheddar cheese, shredded
  • 2 Tbsp
    sour cream, divided
  • 1 Tbsp
    fresh cilantro, chopped
  • 2 Tbsp
    roasted tomatillo salsa verde

How To Make copy that! moe's southwestern grill earmuffs salad

  • 1
    Season chicken with cumin, salt and pepper. In a skillet over medium high heat, cook the chicken until the juices are clear and the internal temperature is 165 degrees F.
  • 2
    In a bowl, layer the lettuce, 1/2 cup rice, 1/2 cup beans, 4 oz chicken, onions, jalapenos, fresh salsa, guacamole picado. Top with cheese, sour cream, fresh cilantro and a bit of roasted tomatillo salsa verde.
  • 3
    Note: When I put this salad into my WW points calculator, it is a 9 point salad. However, it is both filling and satisfying and carries me all the way until dinner or beyond. I had to find a way to replicate this salad as it is the only thing I want to eat some weeks! At almost $7 a salad, I can make it at home and enjoy it for a few days/servings for that same price or less.

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