7 layer salad with ranch dressing

Name: 7 Layer Salad with Ranch Dressing
Prep time: 15 min
Yield: 3
Cuisine: American
Ingredients: - head lettuce; 2 cup(s) (475 ml) sliced celery; - 6 hard boiled eggs, sliced; 10 ounce(s) (280 gm) pkg. frozen peas, thawed; 1/2 cup(s) (125 ml) green pepper, minced; - 8 slices crisp bacon, crumbled; 6 ounce(s) diced black olives.; 2 cup(s) (475 ml) miracle whip salad dressing; 2 tablespoon(s) (30 ml) sugar; - blend together. (or, use ranch dressing)

(1 RATING)

33 Pinches 1 Photo

Jane Kaylie

Los Angeles, CA

Updated on Aug 18, 2015

This one doesn't have red onions. So add them and call it 8 Layer Salad!

Rate

prep time 15 Min

cook time

method No-Cook or Other

yield 3 serving(s)

Ingredients

- head lettuce
2 cups (475 ml) sliced celery
- 6 hard boiled eggs, sliced
10 ounces (280 gm) pkg. frozen peas, thawed
1/2 cup (125 ml) green pepper, minced
- 8 slices crisp bacon, crumbled
6 ounces diced black olives.
2 cups (475 ml) miracle whip salad dressing
2 tablespoons (30 ml) sugar
- blend together. (or, use ranch dressing)

How To Make 7 layer salad with ranch dressing

Step 1

Layer, in order, in large clear glass bowl & top with dressing, spreading to seal edges.

Step 2

Refrigerate overnight.
Step 3

Some people toss together before serving.
Step 4

I don't.
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