turkey with rice

Name: TURKEY WITH RICE
Prep time: 20 min
Cook time: 20 min
Cuisine: American
Ingredients: 4 cup(s) cooked, diced turkey; - salt and pepper to taste; 1/2 cup(s) honey; 1/4 cup(s) broth or water; 1/4 cup(s) prepared mustard; 2 cup(s) hot cooked rice

19 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Mar 27, 2014

Really good

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prep time 20 Min

cook time 20 Min

method Stove Top

yield Makes 4 servings

Ingredients

4 cups cooked, diced turkey
- salt and pepper to taste
1/2 cup honey
1/4 cup broth or water
1/4 cup prepared mustard
2 cups hot cooked rice

How To Make turkey with rice

Step 1

Spread diced turkey in a large skillet; season to taste. Mix together honey, broth or water and mustard. Pour over turkey and mix. Saute turkey mixture in skillet, stirring lightly. Spoon over hot rice. Serve at once. Makes 4 servings.
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