turkey cabbage soup

Name: turkey cabbage soup
Prep time: 20 min
Cook time: 35 min
Cuisine: American
Ingredients: 1 1 1/2 pound(s) ground turkey; 1 medium onion; 1/2 - head of cabbage; 1 can(s) carrot, sliced; 1 can(s) diced tomatoes; 2 package(s) beef stew seasoning(mckormicks); 1 tablespoon(s) worcestershire sauce; 2 tablespoon(s) ketchup; 2 - bay leaves, dried; 1 teaspoon(s) onion powder; - water; 4 - slpenda packets; - salt and pepper

17 Pinches 1 Photo

David Henson

Iuka, IL

Updated on Jan 29, 2015

I have been on a low carb lifestyle since july 2014 an love soup so this is soo awsome!!!!!

Rate

prep time 20 Min

cook time 35 Min

method Stove Top

yield several

Ingredients

1 1 1/2 pounds ground turkey
1 medium onion
1/2 - head of cabbage
1 can carrot, sliced
1 can diced tomatoes
2 packages beef stew seasoning(mckormicks)
1 tablespoon worcestershire sauce
2 tablespoons ketchup
2 - bay leaves, dried
1 teaspoon onion powder
- water
4 - slpenda packets
- salt and pepper

How To Make turkey cabbage soup

Step 1

in a dutch oven or stewpot cut onion up and add about a cup of water cook for a bit add turkey cook till no longer pink. Remove meat from water add cabbage and enough water to cover it. Cook cabbage till tender then add meat and spices and veggies, ketchup and worshesher sauce mix well and simmer for at least 30 min.

Step 2

You may have to add more water and salt ant pepper to taste. Enjoy!!!
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