turkey and cabbage enchilada rolls
Ingredients
- 1 lb
- ground turkey
- green cabbage leaves
- mexican blend shredded cheese
- 1 medium
- onion
- 1 can(s)
- red enchilada sauce
- salt and pepper
- onion powder
- 1 small
- green bell peppers optional
- 1 pkg
- taco seasoning mix
How to Make turkey and cabbage enchilada rolls
- 1In a dutch oven bring 1 cup of water to boil add onion and pepper cook till tender add turkey, onoin powder, salt and pepper, cook till turkey is done then drain
- 2Add taco seasoning an blend well, cook the leaves in salted water on low heat anddrain and let cool then place desiered amount on cabbage leaves and roll up and place in sprayed pan , cover with sauce mix and bake in 350 oven till cabbage is tender
- 3Sprinkle with cheese and place back in oven till cheese melts. Enjoy!!
