turkey and cabbage enchilada rolls

1
David Henson

By
@Davethechef

Low to no carb dieters will love these treats

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
several
Cook:
35 Min
Method:
Bake

Ingredients

  • 1 lb
    ground turkey
  • ·
    green cabbage leaves
  • ·
    mexican blend shredded cheese
  • 1 medium
    onion
  • 1 can(s)
    red enchilada sauce
  • ·
    salt and pepper
  • ·
    onion powder
  • 1 small
    green bell peppers optional
  • 1 pkg
    taco seasoning mix

How to Make turkey and cabbage enchilada rolls

Step-by-Step

  1. In a dutch oven bring 1 cup of water to boil add onion and pepper cook till tender add turkey, onoin powder, salt and pepper, cook till turkey is done then drain
  2. Add taco seasoning an blend well, cook the leaves in salted water on low heat anddrain and let cool then place desiered amount on cabbage leaves and roll up and place in sprayed pan , cover with sauce mix and bake in 350 oven till cabbage is tender
  3. Sprinkle with cheese and place back in oven till cheese melts. Enjoy!!

Printable Recipe Card

About turkey and cabbage enchilada rolls

Course/Dish: Turkey, Tacos & Burritos
Main Ingredient: Turkey
Regional Style: Mexican
Dietary Needs: Diabetic, Low Fat, Low Carb
Other Tag: Healthy




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