Salisbury Steak

Salisbury Steak Recipe

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D K

By
@DK_54be86d87d819

One of my hubby's favorite dinners..this came from Deep South Dish, I took her recipe and made it my own. I use ground turkey instead of ground beef. We have this once a mth...

Rating:

☆☆☆☆☆ 0 votes

Serves:
8
Prep:
1 Hr
Cook:
1 Hr 30 Min
Method:
Pan Fry

Ingredients

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2 lb
ground turkey
1/2 c
italian bread crumbs
1 large
egg, beaten
1/4 c
minced onion
3 Tbsp
worcestershire sauce
2 Tbsp
vegetable oil
1 Tbsp
cajun seasoning, tony chachere's
1 tsp
garlic powder
1 tsp
onion powder
1 Tbsp
italian seasoning

MUSHROOM GRAVY

2 can(s)
cream of mushroom soup
2 c
sliced fresh mushrooms
1 c
milk
1 c
water

How to Make Salisbury Steak

Step-by-Step

  • 1Mix together the ground turkey, minced onion, bread crumbs, egg, onion, powder, garlic powder, italian seasoning, and cajun seasoning. Mix until well combined.
  • 2Preheat skillet, add the vegetable oil. Form meat mixture into oblong patties, add to pan, cook until browned. Remove from skillet, add sliced mushrooms until tender.
  • 3Add the 2 cans of mushroom soup, milk and water. Add the patties back to pan let simmer for at least 1 hour. The longer it cooks, the better it will be. I use my crock pot instead of a pan, and let simmer all day.

Printable Recipe Card

About Salisbury Steak

Course/Dish: Turkey, Gravies
Main Ingredient: Turkey
Regional Style: American
Dietary Needs: Low Fat
Other Tag: Healthy
Hashtags: #mushrooms, #steak, #gravy




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