parmesan turkey balls in marinara sauce

Name: Parmesan Turkey Balls in Marinara Sauce
Prep time: 30 min
Cook time: 20 min
Cuisine: Italian
Ingredients: 1 pound(s) turkey, ground; 2 clove(s) garlic; 1 teaspoon(s) italian seasoning; 1/2 teaspoon(s) salt; 1 - egg; 1 tablespoon(s) milk; 1/4 cup(s) panko bread crumbs; 1/4 cup(s) parmesan cheese; 2 tablespoon(s) olive oil; 1 jar(s) marinara sauce

24 Pinches 1 Photo

Monika Rosales

Pembroke Pines, FL

Updated on Nov 5, 2014

Tasty little goodness

Rate

prep time 30 Min

cook time 20 Min

method Stove Top

yield

Ingredients

1 pound turkey, ground
2 cloves garlic
1 teaspoon italian seasoning
1/2 teaspoon salt
1 - egg
1 tablespoon milk
1/4 cup panko bread crumbs
1/4 cup parmesan cheese
2 tablespoons olive oil
1 jar marinara sauce

How To Make parmesan turkey balls in marinara sauce

Step 1

Combine all ingredients, except olive oil ,refrigerate about 20-30 mins.

Step 2

shape into little balls, add olive oil to a skillet and brown
Step 3

add the marinara sauce and simmer 30 mins.
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