Green Beans & Turkey Kielbasa W/Onions & Tomatoes
Rose Mary Mogan
I didn't have any smoked meats to add but had a package of Smoked Turkey Kielbasa Sausage, & decided to use it, although I had never done that before. The flavors were so good & complimentary, I could not believe how tasty this dish of Green Beans were. I am excited to share it with you. Something so simple yet so tasty. I hope you give it a try too.
3 lbfresh green beans (washed & stems removed)
2 largeonions, chopped
3 cloveminced garlic
1 cgrape tomatoes or more if desired
1 pkgturkey kielbasa sausage (13 oz.) cut into bite size pieces
2 tspsteak seasoning (like montreal)
How to Make Green Beans & Turkey Kielbasa W/Onions & Tomatoes
- Place over medium high heat and cook until beans are tender about 15 to 25 minutes, depending on how crisp you prefer them to be. Add steak seasoning, and stir to blend together. I like to drain any excess water from beans at this point using a colander.