bacon shrimp sammie w/garlic

TheBaconBabe avatar
By Jodi Taffel

Nothing says summer like seafood. And nothing goes better with seafood than bacon. This 5 ingredient sandwich is quick, easy and healthy. How many things can you say that about?

serves 4
prep time 10 Min
cook time 10 Min
method Saute

Ingredients For bacon shrimp sammie w/garlic

  • 8 slice
    bacon, thick cut
  • 1 lg
    shallot, thinly sliced
  • 1 Tbsp
    garlic, minced
  • 1 lb
    shrimp,cleaned and de-veined
  • 4
    whole wheat sandwich thins

How To Make bacon shrimp sammie w/garlic

  • 1
    1. Cook bacon in a sauté pan til crisp and all the fat is rendered. Remove bacon to a paper towel.
  • 2
    2. Add shallot, garlic and shrimp to the bacon fat. Cook til shrimp are pink and have curled up. Remove shrimp to a plate.
  • 3
    3. Toast Sandwich Thins til crisp and dip the inside of each slice in the pan sauce.
  • 4
    4. Distribute shrimp evenly on the Sandwich Thins bottoms.
  • 5
    5. Evenly distribute any remaining pan sauce over the shrimp.
  • 6
    6. Cut each slice of bacon in half and put 2 slices (4 halves) on each sandwich.
  • 7
    7. Top with the Sandwich Thins tops and serve.