smothered pork chops w/ bacon and mushrooms

Name: Smothered pork chops w/ bacon and mushrooms
Prep time: 20 min
Cook time: 30 min
Yield: 10
Cuisine: American
Ingredients: 4 slice(s) bacon; 3 pound(s) boneless pork loin chops, 1/2"-thick; 2 teaspoon(s) garlic and herb seasoning, like mrs. dash; 1/4 teaspoon(s) salt and pepper; 1/2 cup(s) flour; 3 tablespoon(s) butter; 1 small onion, diced; 8 ounce(s) portabella mushrooms; 1 tablespoon(s) worcestershire sauce; 2 teaspoon(s) minced garlic; 3 cup(s) milk, i used fat free; 1 tablespoon(s) thyme leaves, crushed, divided; - oil, like canola

46 Pinches

sherry monfils

worcester, MA

Updated on Jul 12, 2014

These chops are delectable! Smothered in a sauce full of portabella mushrooms and bacon.

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prep time 20 Min

cook time 30 Min

method Stove Top

yield 10 serving(s)

Ingredients

4 slices bacon
3 pounds boneless pork loin chops, 1/2"-thick
2 teaspoons garlic and herb seasoning, like mrs. dash
1/4 teaspoon salt and pepper
1/2 cup flour
3 tablespoons butter
1 small onion, diced
8 ounces portabella mushrooms
1 tablespoon worcestershire sauce
2 teaspoons minced garlic
3 cups milk, i used fat free
1 tablespoon thyme leaves, crushed, divided
- oil, like canola

How To Make smothered pork chops w/ bacon and mushrooms

Step 1

Cook bacon in lg skillet, over med-high heat. Drain on paper towels, let cool, crumble, set aside. In small bowl, whisk together 1/2 cup flour , 1 tsp garlic and herb seasoning, salt and pepper.

Step 2

Season the chops w/ flour mix. In lg skillet, add a little oil and brown chops 2 mins, each side. Remove chops from pan. Add onion, mushrooms, worcestershire sauce and 1/2 the thyme to skillet. Scrape the bits up from skillet. Add remaining garlic and herbs and 1/2 tsp salt.
Step 3

Cook, stirring 10 mins.Add garlic, cook 1 min. Sprinkle onion and mushrooms w/ 1/4 cup flour. Cook over med-low until flour is dissolved. Add milk, slowly while stirring over med-high heat until it starts to thicken. Mix in remaining thyme, add chops to pan, simmer 10 mins. Sprinkle w/ bacon.
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