slow cooker pork 'n' cabbage

Name: SLOW COOKER PORK 'N' CABBAGE
Prep time: 15 min
Cook time: 7 h
Yield: 4
Cuisine: American
Ingredients: 1 to 2 teaspoon(s) olive oil; 4 - boneless pork loin chops; 1 large onion, chopped or sliced; 1 - chopped sweet red pepper; 2 cup(s) shredded cabbage; 1 large tomato, chopped; 1 cup(s) chicken broth; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) black pepper; 1/4 teaspoon(s) paprika

51 Pinches 1 Photo

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Oct 3, 2014

This is a recipe I found online and modified from skillet to slow cooker. I also tweaked the amounts from two servings to four servings. Photo: tasteofhome.com 10-03-14

Rate

prep time 15 Min

cook time 7 Hr

method Slow Cooker Crock Pot

yield 4 serving(s)

Ingredients

1 to 2 teaspoons olive oil
4 - boneless pork loin chops
1 large onion, chopped or sliced
1 - chopped sweet red pepper
2 cups shredded cabbage
1 large tomato, chopped
1 cup chicken broth
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon paprika

How To Make slow cooker pork 'n' cabbage

Step 1

In a large skillet, brown pork chops on both sides in a small amount of olive oil.

Step 2

Place browned chops in the bottom of a slow cooker. Add remaining ingredients and stir to blend.
Step 3

Cook on LOW setting, covered, for 6-8 hours, or on HIGH setting for 4 hours.
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