roasted balsamic pork loin

Name: Roasted balsamic pork loin
Prep time: 2 h 10 min
Cook time: 1 h
Yield: 2
Cuisine: American
Ingredients: 2 tablespoon(s) mccormick steak seasoning; 1/2 cup(s) balsamic vinegar; 1/2 cup(s) olive oil; 2 pound(s) pork loin roast

35 Pinches

sherry monfils

worcester, MA

Updated on May 22, 2014

The balsamic sauce gives this pork a wonderful, moist taste.

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prep time 2 Hr 10 Min

cook time 1 Hr

method Roast

yield 2 pounds

Ingredients

2 tablespoons mccormick steak seasoning
1/2 cup balsamic vinegar
1/2 cup olive oil
2 pounds pork loin roast

How To Make roasted balsamic pork loin

Step 1

In lg measuring cup or bowl, dissolve steak seasoning in vinegar. Stir in oil. Place pork in lg resealable bag, pour marinade over pork.

Step 2

Refrigerate at least 2 hrs. Heat oven to 350. Place prok w/ marinade in a roasting pan. Cook about 1 hr, or until no longer pink inside.
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