peach-dijon pork loin

smonfils avatar
By sherry monfils
from worcester, MA

I love the flavors of this pork, very simple to make too.

serves 4-6
prep time 10 Min
cook time 1 Hr 30 Min
method Roast

Ingredients For peach-dijon pork loin

  • 1 jar
    peach preserves
  • 3 Tbsp
    dijon mustard
  • 1-3/4 lb
    boneless pork loin roast
  • 1 tsp
    garlic powder
  • salt and pepper to taset
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How To Make peach-dijon pork loin

  • 1
    Heat oven to 350. Lightly spray a shallow roasting pan w/cooking spray. In bowl, stir together preserves and mustard. Season roast w/ salt, pepper and garlic powder.
  • 2
    Place pork loin in pan, pour preserves over pork. Roast about 1-1/2 hrs.
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