/ Main Dishes
pork steaks, seasoned with garlic powder, salt and pepper
green pepper, chopped
campbell's tomato soup - do not substitute brand as it will not taste the same
mushrooms, canned (large cans, not the small ones)
kidney beans, canned
salt and pepper, to taste
spaghetti noodles, cooked
How to Make Mexican Chop Suey
1Sauté pork steaks in deep pan with some cooking oil until browned on both sides, set aside to cool. When cooled, cut into 1 inch pieces.
2Add the celery, onions & green peppers to the deep pan that the pork was browned in and sauté for about 6 mins. Add pork back in and mix together.
3Add rest of ingredients, except the spaghetti, to the deep pan and simmer until the veggies are tender, about 45 mins to 1 hr. Serve over cooked spaghetti.
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Posted: Fri, Apr 11, 2014