Pork Roast or Chops with Apricot Pineapple glaze

8
Nor Mac

By
@Adashofloverecipepage

This roast is not overly sweet. It has savory tones. I added herbs, garlic and apricot to this roast with a nice glaze. The result was a big success. We enjoyed it immensely. I will be making this dish again and again. I served it with a side of smashed potatoes with garlic. I hope you all enjoy this delicious dish.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6-8
Prep:
15 Min
Cook:
2 Hr
Method:
Bake

Ingredients

  • 4-5 lb
    pork roast bone in or thick cut chops
  • 1 lb
    carrots peeled and cut
  • 3
    stalks of celery chopped
  • 1
    large sweet onion halved and sliced
  • 1 tsp
    rosemary, dried or fresh
  • 1 dash(es)
    sage, dried or a couple fresh leaves
  • 2 clove
    garlic sliced and slivered
  • ·
    salt and pepper to taste
  • 1 c
    pineapple juice
  • 1/3 c
    soy sauce ( i use tamari brand)
  • 1/2 c
    apricot preserves
  • 2 Tbsp
    corn starch

How to Make Pork Roast or Chops with Apricot Pineapple glaze

Step-by-Step

  1. Oil the bottom of a roasting pan. Set oven to 350°. Place the onion, celery, and the carrots on the bottom of pan.
  2. Place roast or 1 inch thick chops on top Of vegetables in pan. Make tiny cuts in top of fat side of roast, or chops. About 1 1/2 inches apart. Place slivered garlic in the slits that you cut. Rub top of roast with salt, pepper, Rosemary, and sage. ( note for chops. Tie chops together side by side. Fat side up)
  3. Place in oven fat side up and covered. After about and hour of baking. (30 minutes for chops.) Mix pineapple juice with Soy sauce. Pour over roast. Cover and bake until done. It should read 160° on thermometer,or about 20 to 30 minutes per pound.
  4. Remove roast from oven. Place roast, or chops on a platter. Strain vegetables from juices. Place juices in a sauce pan. Mix the Jam and cornstarch together well. Add to the pan juices. Cook , and stir until bubbly and thickened. Serve with Pork as a gravy.

Printable Recipe Card

About Pork Roast or Chops with Apricot Pineapple glaze




Show 31 Comments & Reviews

7 Flavorful Shrimp Taco Recipes

7 Flavorful Shrimp Taco Recipes


Shrimp tacos are a perfect summer dinner idea! Quick and easy, these flavorful tacos are even better than restaurants or food trucks. Tortillas full of seasoned shrimp, fresh salsas, homemade sauces, and all your other favorite toppings, the whole family will love these shrimp tacos.

13 Summer Grilled Side Dishes

13 Summer Grilled Side Dishes


It’s time to grab a cold drink and fire up the grill! While we love to grill chicken, steak, and salmon, grilled side dishes are some of the best. Balsamic vegetables, cheesy potatoes, charred fruit, and foil packets on the grill are must-makes this summer. Whether you’re grilling for your family on a Wednesday night […]

5 Stellar Ways To Make Tuna Salad

5 Stellar Ways To Make Tuna Salad


Gone are the days of boring tuna fish sandwiches we used to get in the school cafeteria. Nowadays, a tuna sandwich is still a great lunch option, but it’s loaded with flavor and anything but basic. Easy to make, we’re sharing five stellar ways to make homemade tuna salad.