No Image
prep time
15 Min
cook time
30 Min
method
Bake
yield
Makes 6 servings
Ingredients
- 1/2 package wide noodles
- 1 can creamof mushroom soup
- 1/2 - soup can milk
- 1/2 teaspoon dry mustard
- 2 cups chopped ham
- - grated cheddar cheese
How To Make ham and noodle casserole
-
Step 1Cook noodles in boiling salted water until done; Drain. Heat soup, whisk in milk, stirring to blend. Add mustard and ham. Add noodles; place in greased casserole. Sprinkle cheese on top. Bake at 350 degrees for 30 minutes or until bubbly. Makes 6 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pasta Sides
Category:
Pork
Category:
Casseroles
Tag:
#Quick & Easy
Ingredient:
Pork
Diet:
Soy Free
Method:
Bake
Culture:
American
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