glazed, grilled pork loin chops

Name: Glazed, grilled pork loin chops
Prep time: 15 min
Cook time: 15 min
Yield: 6
Cuisine: American
Ingredients: 2 tablespoon(s) light brown sugar; 1 cup(s) ketchup; 1 cup(s) light mayonnaise; 1/2 cup(s) yellow mustard; 1/4 cup(s) worcestershire sauce; 1 teaspoon(s) chili powder; 1/8 teaspoon(s) cayenne pepper; 6 - pork loin chops, boneless

37 Pinches

sherry monfils

worcester, MA

Updated on Jul 22, 2014

A very simple, yet tasty glaze that enhances the pork.

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prep time 15 Min

cook time 15 Min

method Grill

yield 6 serving(s)

Ingredients

2 tablespoons light brown sugar
1 cup ketchup
1 cup light mayonnaise
1/2 cup yellow mustard
1/4 cup worcestershire sauce
1 teaspoon chili powder
1/8 teaspoon cayenne pepper
6 - pork loin chops, boneless

How To Make glazed, grilled pork loin chops

Step 1

Heat grill to med-high heat. In bowl, whisk together all ingredients, except chops. Place chops on grill, cook 5 mins, brush w/ glaze.

Step 2

Flip chops over, brush w/ glaze, cook another 5 mins, flip chops over again, brush w/ glaze, cook onother 2-5 mins, or until no longer pink inside.
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