Fireman Bob's Crock Pot Spicy Sloppy Joes my way

1
Bob Cooney

By
@firemanbob65

In carrying on Tradition... May you all enjoy the Slop!!!!!!

There is NEVER any left over to worry about!

Rating:

★★★★★ 1 vote

Comments:
Serves:
15 to 20 depending if you have any Fireman with you.... then just 1
Prep:
30 Min
Cook:
7 Hr
Method:
Slow Cooker Crock Pot

Ingredients

  • 4 lb
    lean angus ground beef
  • 2 lb
    meadium to hot " heat " ground pork
  • 3 can(s)
    10 3/4 ounces - your favorite brand of tomato soup
  • 3 medium
    green bell peppers, diced fine
  • 3 medium
    red bell peppers, diced fine
  • 3 medium
    yellow onions, diced fine
  • 1/2 c
    spicy brown mustard
  • 4 Tbsp
    worcestershire sauce
  • 4 Tbsp
    apple cider vinegar
  • 3/4 c
    packed brown sugar
  • 1/2 tsp
    red pepper flakes
  • 1/8 tsp
    cayenne pepper
  • 2 tsp
    ground black pepper
  • 12 clove
    garlic - minced
  • ·
    plenty of hamburger buns, split

How to Make Fireman Bob's Crock Pot Spicy Sloppy Joes my way

Step-by-Step

  1. Cook the beef and pork together in a stock pot over medium-high heat until well browned, stirring often to separate meat.

    Drain off any fat.
  2. Combine the beef, soup, green peppers, red peppers, cayenne pepper, red pepper flakes, onions, mustard, Worcestershire sauce, garlic,vinegar, brown sugar and black pepper in a 7 quart Crock Pot.
  3. Cover and cook on LOW for 6 to 7 hours* or until the vegetables are tender. Divide the beef mixture among the buns.

    Enjoy!!!!!!

Printable Recipe Card

About Fireman Bob's Crock Pot Spicy Sloppy Joes my way

Course/Dish: Beef, Pork
Main Ingredient: Beef
Regional Style: American
Other Tags: For Kids, Heirloom




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