Easy chicken cordon blue casserole

Easy Chicken Cordon Blue Casserole Recipe

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sherry monfils


Another casserole my mom would make, and so yummy! I loved her casseroles, other than that she didn't cook many other things, my dad did the "big" cooking, lol.
, but we always loved her casseroles.


☆☆☆☆☆ 0 votes

15 Min
30 Min


  • 1 can(s)
    cream of mushrrom soup
  • 1/4 c
    mayonnaise, i used light mayo
  • 3/4 c
  • 2 tsp
    dijon mustard
  • 1/4 tsp
  • 2 lb
    cooked, shredded chicken
  • 1/2 lb
    thinly sliced ham, chopped.
  • 6 slice
    swiss cheese
  • 1/2 c
    plain bread crumbs
  • 2 Tbsp
    melted butter

How to Make Easy chicken cordon blue casserole


  1. Heat oven to 350. Lightly spray a 9" x 13" casserole dish w/ cooking spray. In lg bowl, combine soup, mayonnaise, milk, mustard and pepper. Pour out 1/2 of mix into small bowl.
  2. Stir chicken into lg bowl w/ remaining mix. Pour into casserole dish. Sprinkle ham over casserole. Place cheese slices on top to cover.
  3. Pour remaining sauce over ham. In small bowl, combine bread crumbs and butter. Sprinkle over casserole. Bake 30 mins, or until golden brown.

Printable Recipe Card

About Easy chicken cordon blue casserole

Course/Dish: Pork, Casseroles
Main Ingredient: Chicken
Regional Style: French
Other Tags: Quick & Easy, Heirloom

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