asian grilled 5-spice pork skewers

Name: Asian grilled 5-spice pork skewers
Prep time: 25 min
Cook time: 15 min
Yield: 8
Cuisine: Asian
Ingredients: 2 tablespoon(s) ketchup; 1 tablespoon(s) light soy sauce; 2 teaspoon(s) light brown sugar; 1 teaspoon(s) chinese 5-spice powder; 1-1/2 pound(s) pork tenderloin, boneless; - 8 wooden skewers

17 Pinches

sherry monfils

worcester, MA

Updated on Jun 7, 2014

Wonderful tasting asian pork. Great served w/ white rice or asian noodles.

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prep time 25 Min

cook time 15 Min

method Grill

yield 8 serving(s)

Ingredients

2 tablespoons ketchup
1 tablespoon light soy sauce
2 teaspoons light brown sugar
1 teaspoon chinese 5-spice powder
1-1/2 pound pork tenderloin, boneless
- 8 wooden skewers

How To Make asian grilled 5-spice pork skewers

Step 1

Soak the skewers in water for 15 mins. In bowl, combine 1st 4 ingredients. Slice pork into thin slices. Thread pork onto skewers.

Step 2

Brush w/ sauce. Heat grill to med-high heat. Place skewers on grill over indirect heat. Cook 5 mins. Brush w/ sauce.
Step 3

Turn skewers and brush w/ sauce, grill another 5 mins.
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