Pizza Crust - 2 ingredients!
By
Sue Lorraine
@MormonNonnie
1
I got this off of the internet and tried it and fell in love! I don't know why it works but it is a tasty crust and doesn't taste like yogurt at all. Plus the benefits-
1) Adds additional protein
2) No fat
3) Super simple and easy to remember
4) Total cost per pizza crust - $1.45 (frugal!!)
1) Adds additional protein
2) No fat
3) Super simple and easy to remember
4) Total cost per pizza crust - $1.45 (frugal!!)
Ingredients
-
1 cplain greek yogurt
-
1 1/2 cself rising flour
How to Make Pizza Crust - 2 ingredients!
- Combine both ingredients in a bowl.
- Knead for 8-10 minutes. I use my Kitchen Aid mixer with dough hook for 5 minutes. May need to sprinkle additional flour while kneading if it is too sticky.
- Let rest for 5 minutes. Then roll out on non-stick mat or spray a cooking sheet with oil.
- Top with favorite toppings and bake in 450 degree oven for 12- 15 minutes or until done. Enjoy!
- Recipe makes 1 large pizza crust. I don't know why it works but it does and it is delicious! The total cost of the crust is about $1.45! How's that for frugal!! Enjoy!!
About Pizza Crust - 2 ingredients!
Course/Dish: Pizza
Main Ingredient: Flour
Regional Style: Italian
Hashtags: #frugal, #easy, #Pizza, #Protein, #Kid Friendly, #NON-FAT, #Italian, #vegetarian, #2 ingredients
