macaroni and cheese pizza

Name: Macaroni and Cheese Pizza
Prep time: 25 min
Cook time: 35 min
Yield: 8
Cuisine: American
Ingredients: 7 1/4 ounce(s) pkg. macaroni and cheese dinner; 2 - eggs, lightly beaten; 8 ounce(s) can tomato sauce of choice; 1 teaspoon(s) dry oregano leaves; 1 teaspoon(s) dry basil leaves; 4 ounce(s) each, shredded cheddar and mozzarella cheese; 1/4 cup(s) parmesan cheese; - toppings: sliced mushrooms and pepperoni, diced green peppers and onions or toppings of choice

(1 RATING)

27 Pinches

Sue Ringler

Palmerton, PA

Updated on Apr 3, 2014

My father-in-law gave me this recipe about 44 years ago. It's very tasty, easy to make and filling. I've listed what I like on pizza but you can make it your own by adding what ever toppings you like. Enjoy

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prep time 25 Min

cook time 35 Min

method Bake

yield 8 serving(s)

Ingredients

7 1/4 ounces pkg. macaroni and cheese dinner
2 - eggs, lightly beaten
8 ounces can tomato sauce of choice
1 teaspoon dry oregano leaves
1 teaspoon dry basil leaves
4 ounces each, shredded cheddar and mozzarella cheese
1/4 cup parmesan cheese
- toppings: sliced mushrooms and pepperoni, diced green peppers and onions or toppings of choice

How To Make macaroni and cheese pizza

Step 1

Preheat oven to 375 degrees. Grease a 9 x 13 inch sheet I do not recommend using a round one for this.

Step 2

Prepare macaroni and cheese dinner as directed on the pkg. Add eggs to prepared dinner; mix well. Spread onto greased pan and bake for 10 minutes.
Step 3

While that bakes combine tomato sauce and spices. When 10 minutes are done; remove from oven and spread sauce on and then toppings. Sprinkle cheeses over toppings. Bake for another 10 minutes.
Step 4

Let stand for 5 to 10 minutes before serving.
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