Turkey Tetrazzini
By
Sherry Blizzard
@akflurry
1
★★★★★ 2 votes5
Ingredients
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4 slicethick bacon, diced
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2 Tbspolive oil
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6 Tbspbutter
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4 clovegarlic, minced
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1 cwhite wine
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1 lbmushrooms, quartered
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1/2green bell pepper, diced (red can also be substituted)
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3 bunchgreen onions, diced
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1/4 cflour (maybe more--enough to make a roux)
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32 ozchicken broth
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1 can(s)black olives, chopped (1 cup)
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2 cgreen peas, frozen
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3 ccooked leftover turkey, diced
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1 cwhite cheddar cheese, grated
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1 cpecorino romano cheese
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1/2 cparmesean cheese, grated
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1 pkgcream cheee (8 oz) cut into small chunks
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1 1/2 lbspaghetti, broken into thirds
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·salt and pepper to taste
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2 cparmesean herb panko crumbs