simply easy baked spaghetti

Name: Simply Easy Baked Spaghetti
Prep time: 10 min
Cook time: 30 min
Yield: 4
Cuisine: Italian
Ingredients: 1 pound(s) ground beef; 1 pound(s) spaghetti; 1 bottle(s) spaghetti sauce; 1 bag(s) cheddar cheese, shredded

35 Pinches 1 Photo

Vanessa Marie Milare

Hilo, HI

Updated on Apr 14, 2015

This is my easy go to spaghetti dish. Only has 4 ingredients & takes 30 minutes tops. Perfect for a long busy days dinner. It is a family favorite on spaghetti day.

Rate

prep time 10 Min

cook time 30 Min

method Stove Top

yield 4-6 serving(s)

Ingredients

1 pound ground beef
1 pound spaghetti
1 bottle spaghetti sauce
1 bag cheddar cheese, shredded

How To Make simply easy baked spaghetti

Step 1

per-heat oven to 350. Boil spaghetti noddles for about 8-10 minutes or until tender & drain.

Step 2

Brown ground beef. Add in spaghetti sauce & simmer for 10 minutes. Add in noddles & 1 cup of cheese. Mix well.
Step 3

Pour in 9x9 banking dish. Top with more cheese. Cover & bake for 25-30 minutes or until cheese is bubbly.
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