Shrimp linguini w/ shallots and basil

Name: Shrimp linguini w/ shallots and basil
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: 1/4 lb linguimi; 1 Tbsp olive oil; 2 tsp minced garlic; 2 Tbsp finely minced shallots; 2 tomatoes, finely chopped; 1/4 Tbsp crushed basil leaves; 1/2 lb cooked, small shrimp; 2 green onions, chopped; salt and pepper to taste

Shrimp Linguini W/ Shallots And Basil Recipe

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By sherry monfils
@smonfils

A wonderfully easy, yet elegant dinner made w/ shrimp, shallots, green onions, and basil.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

1 Comment

Serves:

Prep:

20 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

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1/4 lb

linguimi
1 Tbsp

olive oil
2 tsp

minced garlic
2 Tbsp

finely minced shallots
2

tomatoes, finely chopped
1/4 Tbsp

crushed basil leaves
1/2 lb

cooked, small shrimp
2

green onions, chopped
·

salt and pepper to taste

How to Make Shrimp linguini w/ shallots and basil

Step-by-Step

Cook linguini as directed, drain. In lg skillet, over high heat, cook garlic and shallots in oil 1 mins.
Add tomatoes and basil, cook 2 mins, stirring. Add shrimp, cook, stirring until hot and cooked through. Sprinkle w/ green onions, season w/ salt and pepper. Serve over linguini.

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