Shrimp linguini w/ shallots and basil

Shrimp Linguini W/ Shallots And Basil Recipe

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sherry monfils


A wonderfully easy, yet elegant dinner made w/ shrimp, shallots, green onions, and basil.


☆☆☆☆☆ 0 votes

20 Min
15 Min
Stove Top


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  • 1/4 lb
  • 1 Tbsp
    olive oil
  • 2 tsp
    minced garlic
  • 2 Tbsp
    finely minced shallots
  • 2
    tomatoes, finely chopped
  • 1/4 Tbsp
    crushed basil leaves
  • 1/2 lb
    cooked, small shrimp
  • 2
    green onions, chopped
  • ·
    salt and pepper to taste

How to Make Shrimp linguini w/ shallots and basil


  1. Cook linguini as directed, drain. In lg skillet, over high heat, cook garlic and shallots in oil 1 mins.
  2. Add tomatoes and basil, cook 2 mins, stirring. Add shrimp, cook, stirring until hot and cooked through. Sprinkle w/ green onions, season w/ salt and pepper. Serve over linguini.

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About Shrimp linguini w/ shallots and basil

Course/Dish: Pasta, Seafood
Main Ingredient: Seafood
Regional Style: American
Dietary Needs: Low Fat
Other Tags: Quick & Easy, Healthy

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