Shortcut Ravioli Lasagna

Sharon Whitley


Love shortcuts. This has all the flavors with less time preparing. Use a good ravioli brand, as this dish is as good as the quality of the ravioli for obvious reasons.


☆☆☆☆☆ 0 votes

15 Min
45 Min


  • ·
    vegetable cooking spray
  • 3 c
    italian sausage and garlic italian sauce
  • 1/2 c
  • 1 pkg
    (30 oz) frozen regular size cheese-filled ravioli
  • 6 oz
    shredded mozzarella cheese (about 1 1/2 cups)
  • ·
    grated parmesan cheese and chopped fresh parsley for garnish

How to Make Shortcut Ravioli Lasagna


  1. Heat the oven to 375F. Spray a 3 quart shallow baking dish with cooking spray.
  2. Stir the sauce and water in a large bowl. spread 1 cup sauce mixture in baking dish. Top with half the ravioli, 3/4 cup mozzarella cheese and 1 cup sauce mixture. Top with the remaining ravioli , and sauce mixture. Cover the baking dish.
  3. Bake for 35 minutes or until the mixture is hot and bubbling. Uncover the baking dish. Sprinkle with the remaining mozzarella cheese.

    Bake 10 minutes or until the cheese is melted. Let stand for 10 minutes. Sprinkle with Parmesan cheese and parsley.

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About Shortcut Ravioli Lasagna

Course/Dish: Pasta, Casseroles
Main Ingredient: Pasta
Regional Style: Italian
Other Tag: Quick & Easy
Hashtags: #lasagna, #ravioli

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