shortcut ravioli lasagna

Name: Shortcut Ravioli Lasagna
Prep time: 15 min
Cook time: 45 min
Yield: 6
Cuisine: Italian
Ingredients: - vegetable cooking spray; 3 cup(s) italian sausage and garlic italian sauce; 1/2 cup(s) water; 1 package(s) (30 oz) frozen regular size cheese-filled ravioli; 6 ounce(s) shredded mozzarella cheese (about 1 1/2 cups); - grated parmesan cheese and chopped fresh parsley for garnish

59 Pinches 1 Photo

Sharon Whitley

Houston, TX

Updated on Oct 14, 2014

Love shortcuts. This has all the flavors with less time preparing. Use a good ravioli brand, as this dish is as good as the quality of the ravioli for obvious reasons.

Rate

prep time 15 Min

cook time 45 Min

method Bake

yield 6 serving(s)

Ingredients

- vegetable cooking spray
3 cups italian sausage and garlic italian sauce
1/2 cup water
1 package (30 oz) frozen regular size cheese-filled ravioli
6 ounces shredded mozzarella cheese (about 1 1/2 cups)
- grated parmesan cheese and chopped fresh parsley for garnish

How To Make shortcut ravioli lasagna

Step 1

Heat the oven to 375F. Spray a 3 quart shallow baking dish with cooking spray.

Step 2

Stir the sauce and water in a large bowl. spread 1 cup sauce mixture in baking dish. Top with half the ravioli, 3/4 cup mozzarella cheese and 1 cup sauce mixture. Top with the remaining ravioli , and sauce mixture. Cover the baking dish.
Step 3

Bake for 35 minutes or until the mixture is hot and bubbling. Uncover the baking dish. Sprinkle with the remaining mozzarella cheese. Bake 10 minutes or until the cheese is melted. Let stand for 10 minutes. Sprinkle with Parmesan cheese and parsley.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes