Mac & Cheese Tuna Casserole

Mac & Cheese Tuna Casserole Recipe

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Chris L.

By
@lolochrissy

Good. I found this recipe "some where" many years ago.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4-6
Prep:
10 Min
Cook:
20 Min
Method:
Bake

Ingredients

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1 box
cheap mac & cheese
1/4 c
butter
3/4 c
milk - divided 1/4 & 1/2
1 c
shredded cheddar cheese
2 can(s)
water packed tuna, drained & flaked
1/2 c
frozen peas
1 can(s)
cream of chicken soup (or other cream type soup)
crushed potato chips - optional

How to Make Mac & Cheese Tuna Casserole

Step-by-Step

  • 1Make mac & cheese according to box, including the 1/4 c. milk, butter & cheese packet.
  • 2Add tuna, cream of chicken soup (or mushroom, or celery), the additional 1/2 c. milk and frozen peas.
  • 3Add shredded cheddar cheese. Stir well. Add topping of potato chips, bread crumbs or leave as is.
  • 4Bake in greased casserole dish at 350 degrees for 20 min. or until hot and bubbly. Careful not to burn any topping.

Printable Recipe Card

About Mac & Cheese Tuna Casserole

Course/Dish: Fish, Pasta, Cream Soups
Main Ingredient: Pasta
Regional Style: American




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