Healthy Beef And Noodle Blast Off Recipe

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healthy beef and noodle blast off

Wallace Hale


This is my own recipe i created

★★★★★ 1 vote
4 to5
20 Min
15 Min
Stove Top


2 pds
lean ground beef
1/2 cup
small chopped parsley
2 cups
wheat noodles
1 1/2 tsp
garlic powder
1 lrg
onion small diced
10 ounces
tomato sauce
1 1/2 tsp
salt and pepper


1In a 12 inch skillet. Brown your ground beef, drain ,place the grown beef back in skillet.
2In a lrg cooking pan cook your wheat noodle according to package directions drain ( can add 1/2 cup of the noodle liquid to skillet when recipes complete to make it moister) add noodles to ground berf in skillet.
3Add the rest of the ingrediants in the skillet and bring skillet to a simmer, simmer for 15 minutes turn off skillet set aside 5 minutes then serve. Top with your favorite shreded cheese

About this Recipe

Course/Dish: Pasta
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Low Sodium
Other Tags: Quick & Easy, For Kids, Healthy