Dad's Dry Rub

Dad's Dry Rub Recipe

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Melissa Anderson


Got from Paleo comfort food for a gluten -free kitchen

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small to large for meats and porks and chicken
30 Min


3 Tbsp
1 tsp
ground black pepper
1 Tbsp
light salt
1 Tbsp
onion powder
1 tsp
ground cumin
1/2 to 1 tsp
chili powder
1/2 tsp
turmeric powder
1 tsp
garlic powder or minced
2 tsp
rosemary cracked
2 tsp
sweet paprika
2 tsp
mustard powder
1 tsp
seasoned pepper pensza special
1/2 tsp
cayenne pepper ground


1All ingredients in the a container.
2Shake in on your meat or pork and chicken.
31/2 cup of thyme
1/2cup of ground black pepper
1/2 cup of light salt or sea salt
4oz. onion powder
4oz. ground cumin
4oz. ground chili
4oz. ground turmeric
4oz. ground or minced garlic
4oz. ground sweet paprika
4oz. cracked rosemary
8oz. powder mustard
8oz. seasoned pepper Penza special
4oz. ground cayenne pepper
this lot of meat or pork or chicken

About Dad's Dry Rub

Course/Dish: Other Main Dishes
Main Ingredient: Spice/Herb/Seasoning
Regional Style: American
Dietary Needs: Gluten-Free
Other Tags: Quick & Easy, Healthy