CURRIED CHICKEN SALAD

Curried Chicken Salad Recipe

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Joanne Hendriksen

By
@Elizabeth33

Rachael Ray Recipe

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
20 Min
Cook:
15 Min
Method:
Broil

Ingredients

  • 1/2 lb
    boneless, skinless, cooked chicken
  • 1 c
    plain yogurt
  • 1/2 c
    dijon mustard
  • 1 1/2 Tbsp
    curry powder
  • 1/2 Tbsp
    ground cumin
  • 1/2 tsp
    cayenne pepper
  • 1/2 c
    raisins
  • dash dash(es)
    kosher salt, fresh ground black pepper
  • 1/2 c
    cashews, unsalted
  • 1 pkg
    salad greens
  • FOOD NETWORK

How to Make CURRIED CHICKEN SALAD

Step-by-Step

  1. Cut chicken into small cubes and set aside.
  2. In a large bowl, combine yogurt, mustard, curry powder, cumin, and cayenne pepper. Add the cubed chicken and raisins. Season with salt, pepper and more cayenne, if desired.
  3. Mix in the cashews right before serving so they stay crunchy. Serve as a sandwich on bread or on a bed of lettuce as a salad.

Printable Recipe Card

About CURRIED CHICKEN SALAD

Course/Dish: Salads
Main Ingredient: Chicken
Regional Style: American
Dietary Needs: Wheat Free
Other Tag: Healthy
Hashtag: #Lite Refreshing




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