/ Main Dishes
Pico de Gallo Fish
1 photo of Pico De Gallo Fish Recipe
fish filets, your choice
olive oil, extra virgin
PICO DE GALLO
How to Make Pico de Gallo Fish
1Marinade any fish in honey mustard dressing, salt & pepper to cover while chopping Pico de Gallo.
2Chop each ingredient and add to a bowl, then toss like a salad.
3Place in frig while pan frying fish. I use coconut oil, (just enough to cover the bottom of the pan), to fry for about 3 or 4 minutes on each side.
4Top fish with Pico de Gallo & serve with a starch. I serve with home made pinto beans.
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