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i love salmon loaf

LoracCarol avatar
Recipe by
Carol Brunell
@LoracCarol
Rochester Hills, MI

One of my most treasured recipes given to me by my friend Judy in 1965.Serve with my Chopped Egg Sauce

yield 6 serving(s)
prep time 20 Min
cook time 45 Min
method Bake

Ingredients For i love salmon loaf

  • 1 1lb can
    salmon drained into a measuring cup
  • 1 8oz pkg
    seasoned stuffing mix
  • 1 c
    milk
  • 1/2 c
    salmon liquid ( add milk if not enough)
  • 4 Tbsp
    butter, melted
  • 2
    eggs, well beaten
  • 2 Tbsp
    parsley, minced
  • 1 Tbsp
    onion, minced
  • 1 Tbsp
    green pepper, minced

How To Make i love salmon loaf

  • 1
    Preheat oven to 350
  • 2
    Combine salmon with remaining ingredients
  • 3
    Place in a greased loaf pan and bake 45 minutes
  • 4
    Serve with my Chopped Egg Sauce
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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