Grilled Tuna Steaks
By
Sandra B.
@sandy19
1
This is a good recipe for fish. We eat fish once a week so I try to serve it in a different way every time. We ate it so quickly that I forgot to take a picture. I will update the picture soon.
Ingredients
- 4
- tuna steaks
- 1/4 c
- soy sauce
- 1 Tbsp
- honey
- 1/4 c
- lemon juice
- 1 Tbsp
- dijon mustard
- 1 tsp
- lemon zest, grated
- 1/3 c
- olive oil
How to Make Grilled Tuna Steaks
- 1Mix all ingredients together except tuna.
- 2Pour to zip-closure plastic bag.Add tuna to the liquid and marinate for 2-3 hours in refrigerate.
- 3Grill 4-6 minutes on each side and glaze occasionally with the marinade. Serve with lemon wedges,sweet potatoes and salad.
