grilled amberjack

Name: Grilled Amberjack
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: 1 - amberjack filet; - season salt; - garlic salt; - paprika; 1/4 cup(s) butter, melted

20 Pinches 1 Photo

JILL McEachern

Mobile, AL

Updated on Mar 7, 2014

This is my boyfriends recipe. We go deep sea fishing once or twice a year in the Gulf of Mexico and catch amberjack. You will love this recipes it's quick and easy.

Rate

prep time 10 Min

cook time 15 Min

method Grill

yield 4 serving(s)

Ingredients

1 - amberjack filet
- season salt
- garlic salt
- paprika
1/4 cup butter, melted

How To Make grilled amberjack

Step 1

Melt butter and brush over Amberjack. Sprinkle season salt, garlic salt and paprika over Amberjack. Grill over medium ash coal 5 to 7 minutes on each side until done.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes