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FISH WITH OYSTER SAUCE
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How to Make FISH WITH OYSTER SAUCE
1Clean fish, dry well after rinsing.
2Score both sides of fish, salt and dust with flour.
3Heat oil and fry fish roughly 3 minutes on each side.
4Cut green onion into 1/2 inch sections. Stir fry with the ginger and minced garlic
5Add oyster sauce, sugar, Tabasco sauce cook 1 minute longer then pour over fish.
6Add heated stock cover and simmer about 15 minutes turning fish once.
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